Combine the classic flavors of red velvet cake and cinnamon rolls in this easy-to-make recipe. With a rich cocoa-infused dough and a sweet cream cheese icing, these rolls are a decadent addition to your Valentine’s Day breakfast or brunch.
Approximate nutritional values per serving (1 cinnamon roll): 554 Calories, 27g Fat, 15g Saturated Fat, 57mg Cholesterol, 545mg Sodium, 75g Carbohydrates, 3g Fiber, 42g Sugars, 41g Added Sugars, 5g Protein