1/2 cup frozen Our Family® Mango Chunks (finely chopped)
3 Tbsp Our Family® Pure Honey
1/4 cup chopped Our Family® Lightly Salted Cashews
1/4 cup unsweetened coconut flakes
3 Tbsp Our Family® White Chocolate Chips
Directions
Line 13 x 9-inch baking dish with aluminum foil extending 2 inches over opposite sides of dish. In large bowl, stir yogurt, mango and honey. Spread yogurt mixture in prepared dish; sprinkle with cashews, coconut flakes and chocolate chips. Cover dish; freeze 5 hours or until firm.
Use foil to lift bark from dish; remove foil and cut bark into 24 (3 x 1 1/2-inch) squares.