Jalapeño Popper Chicken Salad Sliders

Ingredients

4 slices Our Family® Original Bacon
½ (8 oz.) package Our Family® Cream Cheese, softened
¾ cup Our Family® Shredded Sharp Cheddar Cheese
¼ cup Our Family® Mayonnaise
¼ tsp Our Family® Salt
¼ tsp Our Family® Black Pepper
2 medium jalapeño peppers, seeded and finely chopped
2 cups shredded Rotisserie Chicken
1 Tbsp finely chopped fresh chives
1 package (12 oz.) Hawaiian sweet rolls

Approximate nutritional values per serving (1 slider): 237 Calories, 13g Fat, 5g Saturated Fat, 55mg Cholesterol, 308mg Sodium, 17g Carbohydrates, 0g Fiber, 5g Sugars, 5g Added Sugars, 11g Protein.

Directions

Preheat oven to 400°. Place bacon in single layer on rimmed baking pan; bake 20 minutes or until crisp. Transfer bacon to paper towel-lined plate.
In large bowl, stir cheeses, mayonnaise, salt and black pepper; fold in jalapeño peppers, chicken and chives. Makes about 2 ½ cups.
Cut bacon into 2-inch pieces. Serve chicken mixture on rolls topped with bacon.

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