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Honey Habanero Crispy Chicken Wings

Ingredients

  • 4 3/4 pounds chicken wings
  • 3 tablespoons Our Family® Double-Acting Baking Powder
  • 1 tablespoon Our Family® 100% Pure Olive Oil
  • 2 teaspoons chipotle chili powder
  • 2 teaspoons Our Family® Garlic Powder
  • 2 teaspoons Our Family® Coarse Kosher Sea Salt
  • 1 teaspoon Our Family® Pure Ground Black Pepper
  • 1 3/4 cups Finest Reserve™ by Our Family® Honey Habanero Sweet and Spicy Barbecue Sauce
  • Chopped fresh parsley for garnish (optional)
  • Our Family® Blue Cheese and/or Our Family® Classic Ranch Dressing for serving (optional)

Directions

  1. Prepare outdoor grill for direct grilling over low heat. With kitchen scissors, cut off wing tips; discard. With sharp knife, split wings at the joint into the middle section and drumette.
  2. In large bowl, toss wings, baking powder, oil, chili powder, garlic powder, salt and pepper; let stand 30 minutes. Place wings on hot grill rack; cover and cook 20 minutes or until internal temperature reaches 165°, turning once.
  3. During last 3 minutes of cooking, brush both sides of chicken with 3/4 cup barbecue sauce. Makes about 32 wings.
  4. Serve wings garnished with parsley along with remaining 1 cup barbecue sauce, blue cheese dressing and/or ranch dressing, if desired.

 

Approximate nutritional values per serving (4 wings, 2 tablespoons barbecue sauce): 465 Calories, 23g Fat, 7g Saturated Fat, 178mg Cholesterol, 1770mg Sodium, 30g Carbohydrates, 0g Fiber, 25g Sugars, 23g Added Sugars, 30g Protein

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