Everything Bagel Corn on the Cob


  • 6 to 8 ears of husked corn on the cob
  • Our Family® Unsalted Butter
  • Our Family® Everything Bagel Seasoning Blend


1. Fill a large pot about halfway with water and bring to a boil. Once it comes to a boil, drop corn into the pot.

2. Cover the pot and let the water return to a boil. When it is boiling again, turn off the burner and keep the pot covered.

3. Let simmer for about 5 to 8 minutes, then remove corn from the pot.

4. Spread butter all over the corn, then sprinkle generously with Our Family Everything Bagel Seasoning Blend and enjoy!

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Cheddar, Sour Cream & Leek Mashed Potato Casserole

Hibiscus Paloma Mocktails