Add the peanut butter to medium microwave-safe mixing bowl. Microwave for 30 seconds, or until peanut butter is less solid.
Add the rest of the ingredients to the mixing bowl and stir for 2-3 minutes until fully combined. At this point, if the dough it very sticky, you can refrigerate it for 1-2 hours or pop it in the freezer for 30 minutes to slightly firm up.
Using a cookie scoop or spoon, form the dough into about 24 tablespoon-sized balls. Place on wax or parchment sheet or dish and refrigerate for about an hour before enjoying.
To store, place energy bites in a Ziploc bag or storage container. Refrigerate for up to 2 weeks or freeze for up to 3 months.
