• 1 (16 oz) package Our Family® Chocolate Flavored or Vanilla Flavored Almond Bark
  • 3 cups crunchy chow mein noodles
  • 1/4 cup Our Family® Peanut Butter
  • 1 cup Our Family® Spanish Style Peanuts, salted

Recipe courtesy of Log House Foods


  1. Combine chow mein noodles and peanuts in mixing bowl.
  2. Melt bark according to package directions. Add peanut butter; stir until blended.
  3. Pour melted bark and peanut butter mixture over chow mein mixture. Stir until mixture is evenly coated.
  4. Drop by spoonfuls onto wax paper; let set until dry.

What we’re making this week

Chorizo Egg Quesadilla

Chicken Bacon Ranch Sliders

Crispy Sugar Snap Peas